• Purely Home-made!

    Wheat Flour Kheer / Godhumai Maavu Payasam



    Am sure many of you would have come across uninvited guests or surprise visitors and most of the time you would not have had anything to serve them or you might have been left blank without any idea of what to do. For such cases here comes a savior, a handy, yummy and simple kheer recipe. This will be your time-saver and will definitely earn you many praises. Wheat flour, milk, some nuts and five minutes are enough to make an instant and yummilicious payasam. Tastes too good and no one will believe that you have made this payasam with wheat flour. Try this its too simple to make, so delicious and is equally healthy too. You can feed fussy toddlers and kids with this yummy kheer, they'll love it. I have used rose essence here you can add vanilla essence instead according to your wish and availability of ingredients. Amaze your guests, family and friends with this tasty and easy kheer recipe. Come lets see whats required and how to make this delicious instant kheer. 

    INGREDIENTS

    (Serves 1 small bowl; Preparation time - 5 minutes)
    1. Wheat flour - 1½ spoons (I used Ashirvaad atta)
    2. Milk - 250 ml (Boiled)
    3. Sugar - 3 to 4 spoons 
    4. Finely chopped almonds / Chopped cashews - 2 spoons
    5. Raisins (Dry grapes) - Few (Optional) 
    6. Cardamom pods - 2 (crushed)
    7. Rose essence - 2 drops 
    8. Ghee - 3 to 4 spoons 

    PREPARATION METHOD

    • Heat a sauce pan /wok and add ghee to it. Now add the chopped almonds or cashews, crushed cardamom pods and saute for a minute on low flame. Then add the raisins and wait until it puffs up. 
    • Now add the wheat flour and stir well so that it forms a paste. Keep stirring to avoid lumps. Cook on low flame.
    • After a minute of stirring pour milk and stir well so that the paste gets mixed well, you won't have any trouble with this. 
    • Now add the sugar and keep stirring.
    • After a few minutes the mixture will start to thicken, at this stage add the rose essence and stir well for a few seconds. Now remove from flame. Don't thicken it too much. 
    • Serve!! 

    TIP 1: I've added saffron mixture (add a pinch of Saffron/Kunguma poo to 1 spoon of warm milk and mix well) to kheer just before serving. You can add or avoid as per your wish. 

    TIP 2: I used almonds (badam) you can use any of the available nuts and prepare this kheer/payasam. Cashews tastes good too. 

    TIP 3: Don't let it thicken too much it will lose the kheer consistency.  

    TIP 4: You can also use vanilla essence instead of rose essence. 


    Delicious and Quick Wheat flour kheer is now ready!! Serve on special occasions or for your surprise guests!!

    For good glassware ideas for serving guests click here! Loved all the cups here especially the 8th one, tell me which one you liked!! 

    52 comments:

    1. i liked sixth one :) will try this kheer.. looks interesting..

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      Replies
      1. 6th one is also really good dear :) Good choice Preeti!! Thanks :)

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    2. nice quick fix option .. I like 6th one
      Great-secret-of-life.blogspot.com

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      1. Thanks dear :) Yeah 6th one looks lovely :)

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    3. Interesting and yummy payasam.. As usual lovely presentation..

      Divya's Culinary Journey

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    4. hey Divy you really rocks... superb idea dear... ll try it soon... now ippo enaku oru parcel venum....
      VIRUNTHU UNNA VAANGA

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      Replies
      1. Parcel anupna you will get it tomorrow kettu poidum Viji better grab this bowl ;) And thanks for the appreciations dear!!

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    5. same pinch..the 8th i loved..kheer is too good..my fav..

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    6. very healthy n delicious payasam...lovely presentation!!

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    7. it looks different ,i think healthy too

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      1. Yes dear healthy coz I've used wheat flour and it was too yummy! give a try sometime dear :)

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    8. Hey divy... superb idea dear... you are rocking... surely ll try it soon... but ippo enaku 2 bowl ful venum dear...
      VIRUNTHU UNNA VAANGA

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      1. Hey Viji come home I'll make 3 bowls for you ok :) And am sure you'll love it and ask for more after tasting :) btw do try it out Viji and share your feedback dear :)

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    9. Quick and yummy desert. A different variety too!

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    10. awesome ..join me in Fast food - Pasta , Know your Sweetness - honey and Know your Flours -Corn flour event in my blog.

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    11. A innovative payasam. You are really rocking dear. Your spoon looks so cute..
      As per my choice, I like glass no 8.

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    12. Such a simple payasam divya.. loved the clicks

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    13. you are showcasing many innovative recipes dear. loves your presentation.

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    14. Superb, great quick fix recipe for those hurried moments.

      ♥ For latest recipe visit my blog - Tomato Basil Soup
      ♥ http://shwetainthekitchen.blogspot.com/
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    15. oh man i kept thinking what 6th one all are talking about and i was counting pics


      heh totally missed ur last line abt glassware

      well i like the one u have posted and a differnt kheer

      looks so yummy yummy


      EGGLESS CHOCOLATE BROWNIES

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      1. divya my blog has disappeared and i cant access my gmail

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    16. Kheer looks delicious Divya! Absolutely healthier than the vermicelli kheer!

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    17. Hi Divya, my first time here... (though v connected over Google+ already :) ) You have a lovely collection of yums here... will go through them in leisure... glad to have found ur space :)

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    18. This sounds new to me. Very nice presentation

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    19. a simple one pot payasam Divya i am sure it taste great cos you made it :D

      Priya
      Cook like Priya

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    20. A very new payasam Divya. Looks delicious.

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    21. Interesting payasam,definitely a quick fix.

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    22. When I last visit India The kheer is served in front of Us as a sweet dish, but unable to judge the recipe of that, not my wife tried it at home with you recipe , it was delicious, and full of nutrition tooooo.

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    23. Meenu Your comment got deleted send me an e-mail from your personal mail immediately to my mail id.. go to the contact form and send me soon if you wish send me your blogger id and password too I'll try to sort it out..

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    24. divya its restored now

      damn it i got a mini attack

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    25. Yummy Kheer, nice presentation Divya :)

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    26. Made this for dusserah. As you had mentioned, it was easy and very very tasty. I am really amazed that such simple recipe can be so tasty. I would like to add that everybody should try this recipe, it takes no time and tastes superb.

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      Replies
      1. Thank you so much Priya for trying and sharing your feedback..Am sure you must have loved it.. :)

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